Of course, Agostino Vargiu knows all the stories, big and small, that have changed the island over time. Here, he explains
how meals were cooked in the traditional Sardic kitchen. We strongly recommend to experience the Sardic food here, in the
Omu Axiu restaurant. The location is just beautiful: Sitting here on a warm summer evening, in the center of the island,
under a clear deep blue sky, enjoying the excellent food served in a traditional manner by friendly staff. Really, it hardly
can get any better!